Lamb Cut Sheet

Lamb Cut Sheet - To learn more about end products by animal, click here. 1) use our online cut forms. These we can either, leave whole, cut them in half, cut specific size roasts or cut steaks out of them. The option to debone, roll and tie is very popular. Submit which lamb cuts you want in our online cutting instruction form. Our recommended lamb cuts will be preselected for ease. Not for sale lot # _______________________ harvest date _____ /_____ /_____ cut date _____ /_____ /_____ rail lbs _________ extra lbs _________ tag. There are two convenient ways to submit these forms. It's the fastest, paperless way to submit your cutting instructions. Select an animal icon below to see the cut sheets of each.

To learn more about end products by animal, click here. The option to debone, roll and tie is very popular. Not for sale lot # _______________________ harvest date _____ /_____ /_____ cut date _____ /_____ /_____ rail lbs _________ extra lbs _________ tag. Submit which lamb cuts you want in our online cutting instruction form. 1) use our online cut forms. There are two convenient ways to submit these forms. Our recommended lamb cuts will be preselected for ease. These we can either, leave whole, cut them in half, cut specific size roasts or cut steaks out of them. Select an animal icon below to see the cut sheets of each. It's the fastest, paperless way to submit your cutting instructions.

Not for sale lot # _______________________ harvest date _____ /_____ /_____ cut date _____ /_____ /_____ rail lbs _________ extra lbs _________ tag. To learn more about end products by animal, click here. These we can either, leave whole, cut them in half, cut specific size roasts or cut steaks out of them. Select an animal icon below to see the cut sheets of each. 1) use our online cut forms. It's the fastest, paperless way to submit your cutting instructions. The option to debone, roll and tie is very popular. Our recommended lamb cuts will be preselected for ease. Submit which lamb cuts you want in our online cutting instruction form. There are two convenient ways to submit these forms.

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There Are Two Convenient Ways To Submit These Forms.

It's the fastest, paperless way to submit your cutting instructions. Select an animal icon below to see the cut sheets of each. 1) use our online cut forms. Not for sale lot # _______________________ harvest date _____ /_____ /_____ cut date _____ /_____ /_____ rail lbs _________ extra lbs _________ tag.

These We Can Either, Leave Whole, Cut Them In Half, Cut Specific Size Roasts Or Cut Steaks Out Of Them.

Our recommended lamb cuts will be preselected for ease. To learn more about end products by animal, click here. The option to debone, roll and tie is very popular. Submit which lamb cuts you want in our online cutting instruction form.

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